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Power on with power foods. Add this mix of leafy spinach, kale, and ground turmeric to your scrambled eggs for a healthy dose of super greens and natural protein. All natural ingredients, with added protein from hemp seed.
Be a hero in your own kitchen with our three brand new Egg Scramblers. Each one is uniquely different and none will disappoint. You can’t “beat” the convenience or outstanding flavor. Just crack 4-6 fresh eggs into the cup it comes in, put the lid back on & give it a really good shake. Cook however you like to cook your scrambled eggs; with butter or olive oil, bouncy or creamy. Mountain Standard Egg Scramblers by Backpacker’s Pantry will be something you keep in your pantry at home all year. Don’t wait to go camping, try them out! Students love them because there are no dishes to do. Super Greens Egg Scrambler is made with Spinach, parsley, Turmeric & hemp seeds. It is much like the Persian dish Kuku but now you can make it while car camping. Another option is to add a little milk & dump into a pie shell & make a quiche. The spice mixture in the Mountain Standard Super Greens Egg Scrambler works equally well with egg whites, an egg substitute or even soft tofu (a vegan option).