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In addition to our freeze-dried salsa pouches, you can enjoy this tasty blend of jalapeños, chili pepper, tomatoes, chia and hemp seeds. This medium heat spicy and sweet classic is made with love right in Boulder, Colorado, in collaboration with Mountain Standard. It’s a healthy, lightweight camp essential that’s perfect with chips, eggs, potatoes, on a burger, mixed with sour cream instead of water, and more.
Meet our line of salsas created by Backpacker’s Pantry for our hipster, car camping friends at Mountain Standard. We took our fantastic instant salsa and put it in a cup so it is easier for sharing. Voila! A camp food line was born! Great with chips, eggs, potatoes, on a burger and mixed with sour cream. 100% all natural and high protein. This medium heat spicy and sweet classic is a must in camp or at home. Our blend of jalapeños, new mexico red chili pepper, tomatoes, chia and hemp seeds make this a tasty and healthy essential for camp. We add olive oil for smoothness flavor and because it is so good for you. All you need is one cup of water and about 20 minutes resting time. Let sit overnight in your Yeti Cooler for the best thick egg salsa you have ever seen. Add sour cream instead of water for a creamy delicious dip. Add to burger patty mix for some tasty spicy burgers. Hemp hearts & chia seeds make your salsa high protein. All natural & gluten-free. Same amazing quality as everything else in the Backpacker’s Pantry line. Dairy free too. Vegan and vegetarian delicousness. Perfect for car camping, hunting camps RVs and students. Don’t leave home without it.