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Santa Fe Style Rice & Beans with Chicken

10.0000
Special Price $10.00 Regular Price $11.00

Santa Fe Style Rice & Beans with Chicken

Transport yourself to the southwestern United States with our Santa Fe style rice w/chicken. Enjoy New Mexican green chiles blended with all-natural chicken, black beans, corn, cheddar cheese, and rice. A protein packed entree that is full of flavor. Bring along a fresh avocado to dice up on top!

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Availability:In stock
SKU e102432
Description

Santa Fe is our favorite weekend get-away when we go south from our home here in beautiful Boulder, Colorado. So we decided we had to include some traditional and authentically local New Mexican green chilies to make this Southwestern favorite. You’ll feel like you’re in Santa Fe with us while getting an almost-unbelievable 27 grams of protein per serving. How do you do high protein? We use our all-natural white meat chicken to get there. Those green chilies couldn’t be better when combined with our super sweet corn and cheddar cheese, all blended with long grain brown rice. No gluten hiding in here though, and like all of our gluten-free meals, it’s tested to 20 ppm so you won’t be left wondering if you’re getting only the good stuff. It’s easy to prepare too, you will want to make it in your dorm room or at your desk. Just add 2 cups of boiling water, stir and wait 20 minutes and Backpacker’s Pantry Santa Fe Style Chicken is ready for your adventure of any kind. This high energy meal will give you the high energy you need, while not weighing you down. Freeze-dried goodness with no preservatives. What’s your next adventure? Make sure it’s flavored with Santa Fe Style Chicken.

Ingredients
SAUCE (TOMATO POWDER (TOMATO, 1% SILICON DIOXIDE), POTATO STARCH, NONFAT MILK, MALTODEXTRIN, SEA SALT, PURE CANE SUGAR, NEW MEXICO CHILI PEPPER (GROUND CHILI PEPPER, SILICON DIOXIDE), GARLIC, CAYENNE PEPPER (GROUND RED PEPPER, SILICON DIOXIDE), DEXTROSE, SAVORY SOUP BASE (MALTODEXTRIN, SALT, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, ONION POWDER, SILICON DIOXIDE, TURMERIC EXTRACT (COLOR), SUNFLOWER OIL), TORULA YEAST, CUMIN SEED, OREGANO, GLUTEN-FREE TAMARI SAUCE (TAMARI SAUCE (SOYBEANS, SALT), MALTODEXTRIN, SALT)), BLACK BEANS, FREEZE-DRIED CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), FREEZE-DRIED SUPER SWEET CORN, ONION, ORGANIC DRIED TOMATO FLAKES, PRECOOKED PARBOILED LONG GRAIN BROWN RICE, FREEZE-DRIED COOKED WHITE MEAT CHICKEN, GREEN CHILI PEPPER.
Allergens
CONTAINS: Milk and Soy
NOTE: Every lot of our gluten-free products is tested to <20ppm.
Preparation & Storage
Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2-1/4 cups (540 mL) of boiling water to all contents. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 10 years from manufacturing date.
Shipping
Shipping in the U.S.: After processing allow 1-5 days for UPS GROUND depending on your location; 1-5 days for U.S. Postal Service Priority Mail. See backpackerspantry.com/customerservice/ for more info.
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